On going high blood sugar levels causes heart disease, stroke, kidney problems, neuropaty, loss of limbs and vision problems. Following your doctor’s advice, monitoring your blood sugar levels, exercising and choosing the best foods for a diabetic are the keys to avoiding complications and
The Best Food Choices for a Diabetic
The recommended diet for a diabetic is a low fat-high-fiber diet. This diet will lower your blood sugar levels and reduce the levels of fat in your blood. Your diet should include fresh fruits, raw and cooked vegetables, legumes, whole grains and proteins. In addition, the following food choices will help in keeping your blood sugar levels within normal ranges.
Brewers Yeast
Brewers yeast, is rich in amino acids, minerals, trace elements and vitamins. In addition it is rich in chromium and zinc. Best of all it maintains and stabilizes blood sugar levels. Zinc can also be obtained from eating legumes, sunflower seeds, mushrooms, sardines and sea foods.
In addition it helps to stimulate the liver and kidneys, lowers blood pressure and prevents heart attacks. Berries
Blue berries, raspberries, cranberries and strawberries all have the powerful phytochemicals that fight off diseases and can prevent and even reverse diabetes, heart disease and cancer.
These berries are excellent additions to a diabetic diet.
Yogurt, Apple Cider Vinegar and Cinnamon
According to research studies, these three products are touted as highly effective in reducing blood sugar levels in diabetics.
Proteins
Proteins are an essential part of a diabetic diet. Proteins help in stabilizing your blood sugar levels. The proper diet, exercise, weight control, adequate sleep, reduced stress and blood sugar monitoring will prevent complications and allow you to enjoy a long, happy and healthy life.
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February 17th, 2009 at 9:17 pm
You are a very smart person!
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September 10th, 2010 at 6:50 am
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